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Company Name:Bavarian Inn Lodge
Phone:(989) 652-7200
Email:http://www.bavarianinn.com/contact-us/employment
Address 1:One Covered Bridge Lane
Address 2: 
City:Frankenmuth
State:MI
Zip:48734
Position Title:Executive Line Chef
Number of Openings:1
Position Type:Other
Position Type Other Description:Kitchen
Start Date:04/01/2017
Duties:Assists the Kitchen Manager in managing all facets involved in operating the Kitchen Line and Dish areas. This would include: development of menus and specials to increase revenue, insuring the quality of food /beverage products, maintaining or reducing all variable costs; scheduling production and controlling labor costs; keeping equipment in good working condition; cleanliness and sanitation of all areas; maintaining proper supplies inventories; training and development of staff; long term planning and assists with purchasing as directed in the absence of the Purchasing Manager. Assists in establishing, monitoring and achieving Department Goals. Fills out and conducts all Line Cook Reviews and Evaluations and will communicate observations of other Kitchen staff to the Kitchen Manager. Attends and participates in Department meetings. Reprimands and coaches employees to better performance. Will perform other duties as assigned.
Experience Required:BASIC QUALIFICATIONS: Graduate restaurant degree or the equivalent in restaurant experience. Minimum of five years experience in food production management. Able to lift up to 60# Ability to stand; walk for long periods of time Ability to work in heat for most of the day Must be able to supervise; motivate the staff while retaining them Ability to use a computer, to type and use Excel for spreadsheets or reporting Good verbal and written communication skills Knowledge of food; Dish equipment to know what to do if there is equipment failure
Wage or Salary: 
Per Hour
Approximate Work Hours or Days:Day/Night/Weekends/Weekdays
Hours
How to apply:Stop in the Human Resource office at the Bavarian Inn Lodge to fill out a formal application and interview for the position. You may also contact us directly to schedule an appointment time at your earliest convenience.
Posting End Date:05/31/17