 | Join us for an unforgettable evening at our Duckhorn Wine Dinner at Bavarian Inn Lodge! Savor a 5-course meal paired thoughtfully with a variety of wines chosen by Chef Jason. For just $110 per person, you get a delightful meal, tax & gratuity included. Menu: Course 1 Duckhorn Sauvignon Blanc | North Coast Lemon Thyme Mascarpone Risotto, Apple and Poblano Braised Chicken Thigh, Preserved Lemon Course 2 Migration Pinot Noir | Sonoma Coast Dry Strawberry Braised Lamb Ravioli with Tarragon, Chive, and Brie, Braising Reduction fine Herb Cream, Shallot Lime Brussel Sprout, Roasted Walnut Salad Course 3 Kosta Brown Pinot Noir | Russian River Pork Wellington- Pork Loin wrapped in Apple, Onion, Mushroom Duxelle, Roquefort, Mustard, Prosciutto and Puff Pastry, Black Current Chutney, Smoked Pork Red Wine Jus Course 4 Greenwing Cabernet Sauvignon | Washington Cocoa rubbed Ribeye Cap, Wine and Lingonberry Tea Braised Duck Breast, Poblano Cherry Brisket Sausage, Roasted Corn Mignonette Peppercorn Cream, Smoked Cheddar Duchess Potato, Red Wine Pickled Fennel Course 5 Migration Chardonnay | Sonoma Coast Honey Custard, Wine Poached Apple and Pear, Honeycomb Candy, Toasted Pecan, Carmel, Goat Cheese
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